In April 2007, the university purchased more than two-thirds of a 17 acres (6.9 ha) site for a new campus in , an industrial neighborhood to the north of the Morningside Heights campus. Stretching from to 133rd Street, the new campus will house buildings for Columbia's Business School, School of International and Public Affairs, and the Jerome L. Greene Center for Mind, Brain, and Behavior, where research will occur on neurodegenerative diseases such as Parkinson's and Alzheimer's The $7 billion expansion plan includes demolishing all buildings, except three that are historically significant, eliminating the existing light industry and storage warehouses, and relocating tenants in 132 apartments. Replacing these buildings will be 6,800,000 square feet (630,000 m2) of space for the university. Community activist groups in West Harlem fought the expansion for reasons ranging from property protection and fair exchange for land, to residents' rights
In 2006, the university established the Office of Environmental Stewardship to initiate, coordinate and implement programs to reduce the university's environmental footprint. The U.S. Green Building Council selected the university's Manhattanville plan for the Neighborhood Design pilot program. The plan commits to incorporating smart growth, new urbanism and "green" building design principles. Columbia is one of the 2030 Challenge Partners, a group of nine universities in the city of New York that have pledged to reduce their greenhouse emissions by 30% within the next ten years. Columbia University adopts LEED standards for all new construction and major renovations. The University requires a minimum of Silver, but through its design and review process seeks to achieve higher levels. This is especially challenging for lab and research buildings with their intensive energy use; however, the university also uses lab design guidelines that seek to maximize energy efficiency while protecting the safety of researchers.Every Thursday and Sunday of the month, Columbia hosts a where local farmers can sell their produce to residents of the city. In addition, from April to November Hodgson's farm, a local New York gardening center, joins the market bringing a large selection of plants and blooming flowers. The market is one of the many operated at different points throughout the city by the non-profit group GrowNYC.
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